Transcribing an undated pickles recipe that my father wrote yesterday after calling my mom for the recipe. For the first step, he meant 1 Tbsp of salt. The quantity of pickles is unknown, but it's roughly the size of three 24oz pasta jars. I'm not sure if this is a kind of Cambodian pickling recipe or if it's just a family recipe.

add 1 Tbsp. for 10 min
QuickRinse
Cucumber into Jar

Pour into Jar:
1/2 Cup Vinegar
3 Cup Water
3/4 Cup Sugar
1-2 Tsp Salt